The 2020 Food Vendor Application Form is now available!
To apply as a 2020 FFF Food Vendor, please download the 2020 Food Vendor Application, fill it out, save it, print it, and mail it with your check for $100 to the address on the form by July 31, 2020. After August 1, Food Vendors may be accepted on a space-available basis only, for $150.
Before submitting your application, be sure to review the Food Vendor Rules and Regulations carefully for our new policies.
For more information about food vendors, or becoming a food vendor, please email
2019 Food Vendors (2020 vendors will be updated Summer 2020)
For a printable list of 2019 Food Vendors, CLICK HERE
Baja Grill Mexican specialties.
Carpe Donut Hot organic cider donuts, Organic coffee, Cioccollata (Italian style organic hot chocolate), and Hot local cider.
Food Corner and Grill Chicken Teriyaki on a stick, Veggie fried rice, Veggie lo mein, Pad Thai.
George’s Soft Serve Delicious ice cream treats.
J & P BBQ BBQ, hot dogs, burgers, sides, and homemade desserts.
Mt. Concessions Kettle Corn Freshly-popped Kettle Corn.
Oliva Gourmet picnic boxes with fresh breads, dipping oils, and cheeses.
Put-on-the Feedbag Catering Lamb sandwiches, Lamb sausage, Fresh-cut fries, Sweet potato fries, Fresh-squeezed lemonade.